Building Our Brand - A Day in the Life: Liza Horowitz, Head of Marketing and Communications
Updated: Aug 3
“I’ve had an interesting path to Beacon, from news desk editor at Bloomberg, through international content and strategy development, to head of marketing and communications. My range of experience really helps here, where I was the first marketing hire. There is a lot to do in Beacon’s startup environment, from market strategy and brand awareness to helping sales with lead generation. When not working, I enjoy living in Brooklyn, cooking, and playing a quick game of tennis.”
Start with a quick Peloton workout or brisk walk, followed by coffee
Read emails, create a to-do list, and prioritize my day
Check in with our offices in London and Tokyo
Look at announcements from competitors and what they’re doing
A quick review of marketing and website data and analytics
Work on current projects and priority tasks
Discuss strategy and tactics with the sales team
Meet with my boss, Anya, usually reviewing our content plan and actions
Daily team meeting for open discussion
An hour of research, keeping current with Beacon’s products and market
Try to be active, either tennis or a long walk, which helps me review and process my day
Cook dinner with my husband and excellent sous chef, using veggies from our new garden
End the day watching a great tv series, movie, or documentary
First Marketing Hire
At Beacon, I am Head of Marketing and Communications. As the first marketing hire, my job covers everything from building our strategy to establishing standardized messaging and creating specific content. Sales and marketing are tightly intertwined, and I report to Anya Boutov, Beacon’s Chief Revenue Officer. Boosting Beacon’s brand awareness and visibility beyond the initial core of friends and family is a top priority for this year. Every day involves creating effective sales enablement tools, identifying opportunities for thought leadership, and expanding our marketing horizon.
Sports, Art, & Food
Links between work and personal interests are fun to explore. Learning collaboration and teamwork from sports is an obvious one, but my sport in college was lacrosse! Scoring a goal is a terrific feeling for the whole team after a fast break and a fluid series of throws and catches. Making pottery is a great way to learn about mistakes—it’s very easy to slip when throwing a pot. You have to learn how to quickly fix errors, which can rapidly get much worse on a potter’s wheel. But also how to determine when to scrap something and start over. Cooking provides immediate feedback on the power of both presentation and content. When I have time, I like to challenge myself to plate food like a top chef, which may not change the taste but definitely enhances the experience.
Great Startup Opportunities
Some opportunities I’ve had working at a startup is access to everyone in the company and never feeling boxed in. Because I was the first marketing hire for Beacon, I’ve had the great opportunity to create our marketing strategies from the ground up. The sky’s the limit here, and I appreciate how we can learn from our trials and errors. Although I am the only marketing position here, every employee at Beacon is an ambassador of our company and a ‘culture carrier’ to our customers.
What Motivates Me
Seeing marketing efforts directly translate into leads is very satisfying to me. For example, when we put out a white paper or someone re-engages with our content it generates a sales lead and I get notified. I know this won’t scale as we grow, but it is nice to have this direct touch to the results of my work. I love the closeness of Beacon’s people and how we work as a collaborative team to reach our common goals. Everyone is smart, generous, and supportive. They make collaborating very easy and take such pride in our product. I love seeing how happy our clients are. The product is built for what they need and want.
Played lacrosse in college
First favorite band - The Spice Girls
Reality TV & Food Network
Studied abroad in Prague
Grilled steak & scallops with a side of home-grown veggies
Living in Brooklyn, cooking, traveling
Bachelor of Science (Religion), Bryn Mawr College
Warren, New Jersey
New York, but in daily communication with our offices in London and Tokyo